What are the kidney-nourishing porridge options? – Authoritative Article

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What are the kidney-nourishing porridge options?

The diet method of nourishing the kidneys is relatively healthy and scientific, because through diet, one can achieve these effects while also supplementing other nutrients, such as lotus root and mung bean porridge, yam and goji berry porridge, and colorful shrimp porridge, which all have good kidney-nourishing effects for men.

1. Lotus Root and Mung Bean Porridge

Due to social engagements, drinking is a necessity, and long-term and excessive drinking can greatly harm the liver. In such cases, it is advisable to often cook lotus root and mung bean porridge to replenish. Mung beans and lotus root are both appetizing and can clear the liver and detoxify. Drinking a bowl of lotus root and mung bean porridge after drinking and coming home can have a good effect of detoxifying alcohol. This porridge is best cooked in a clay pot.

2. Lotus Seed and Euryale Seed Porridge

When people are highly stressed, they are prone to fatigue, leading to poor quality of sleep, and sitting at work all day without any exercise time can cause symptoms of lumbago, which, if prolonged, can lead to kidney disease. The lotus seed and芡实 porridge can help calm the mind, nourish the heart, and strengthen the kidneys and spleen. Regular consumption can alleviate symptoms such as insomnia caused by work-related stress.

3. Yam and Goji Berry Porridge

150 grams of glutinous rice, 200 grams of yam, 50 grams of goji berries, and appropriate amount of sugar. Wash the glutinous rice, peel, wash, and cut the yam into small pieces, and cook over low heat for 30 minutes to form a porridge-like consistency. This porridge is soft and delicious, and can eliminate fatigue and improve eyesight.

4. Colorful Shrimp Porridge

150 grams of glutinous rice, 100 grams of fresh shrimp, 50 grams each of tender green beans, corn kernels, mushrooms, and carrots, a little salt, and scallions. Wash the glutinous rice, fresh shrimp, tender green beans, and corn kernels, chop the mushrooms and carrots, and first cook the glutinous rice over low heat for 20 minutes to form a porridge-like consistency. Then add the fresh shrimp, tender green beans, corn kernels, mushrooms, and carrots, and boil for 5 minutes. This porridge is fresh, fragrant, smooth, and can nourish the liver and kidneys, moisten the intestines and relieve constipation.