After childbirth, mothers need to expel the retained blood in the uterine cavity, which usually requires taking some motherwort paste. Motherwort paste has the effect of promoting blood circulation and removing blood stasis, thus helping the postpartum uterus to contract and expel the retained blood. If a woman has a light menstrual flow, she can also take motherwort paste. If she takes motherwort paste while having a light menstrual flow, her menstrual flow will increase. What symptoms will taking motherwort paste cause?

What symptoms are there after taking Motherwort Cream?

1. Because Motherwort Cream has a certain effect of activating blood circulation and removing blood stasis, after taking the medicine, it will promote the acceleration of the shedding of the endometrium, and there may be symptoms such as slight vaginal bleeding or blood-stained leukorrhea. If the patient does not take the medicine according to the appropriate dosage, taking too much medicine can also lead to the expansion of female vaginal capillaries or the occurrence of abdominal pain and other discomfort. Therefore, it is recommended that patients should go to the hospital immediately and choose the appropriate dosage for treatment according to their own condition.

2. Motherwort Cream can increase coronary blood flow and significantly relieve heart rate, reduce coronary resistance, and relieve heart rate and reduce preload and left atrial work.

3. Motherwort Cream has a low toxicity and side effects, and it is not easy to cause poisoning within the normal range of application. However, it has been found in modern times that excessive use or long-term use can lead to toxicity and side effects, and toxicological research has also confirmed this, so it should be included in the category of ‘toxicity and side effects’, which is conducive to causing attention from users. Especially since this product can immediately excite the uterus, it can cause lower back pain, abortion, etc., so pregnant women should use it with caution, and should not use it excessively when using it.

4. The ingredients of Motherwort Cream are the Motherwort Cream components that regulate the menstrual cycle, activate blood circulation, and remove blood stasis, in addition to old brown sugar, which can improve the taste and nourish the blood and Qi. Motherwort Cream can be used for the treatment of menstrual pain due to Qi stagnation and blood stasis, vaginal bleeding after medical abortion, and light menstrual flow, etc., oral administration is convenient and quick, but diabetic patients should use it with caution.

Motherwort Cream’s Food Therapy

1. Motherwort Cream Decoction for Internal Administration (can remove acne): Cut 50 grams of Motherwort Cream, Sappan Wood, and 9 grams of Peach Kernel into pieces, add moderate water, boil for 30 minutes, remove the residue and take the juice, then mix the juice with 100 grams of black beans, add moderate water, boil, and then add Glutinous Rice and water to cook porridge. When the porridge is soft, add a small amount of old brown sugar to adjust the taste and take it.

2. Motherwort Cream and Red Date Lean Pork Soup, Ingredients: Dried Red Dates 100 grams, Lean Pork 250 grams, Motherwort Cream 100 grams, Salt 6 grams. Preparation: First, clean the Motherwort Cream and peeled Red Dates. Clean the lean pork and slice it. Then put all the ingredients in a pot, add moderate cold water, boil over high heat, then reduce the heat and simmer for 30 minutes, season with salt. Pork contains a variety of high-protein foods and essential fatty acids, and provides hemoglobin concentration (analytical chemistry iron) and cysteine to promote iron digestion, which can improve iron deficiency anemia, and has the effects of invigorating the kidneys, nourishing the blood, and nourishing the yin and moistening the dryness.

3. Motherwort and羌活Boiled Egg, Ingredients:羌活15 grams, Motherwort Cream 60 grams, Eggs 150 grams. Preparation: Clean the fresh Motherwort Cream and boil it with羌活 in water, then filter with cold water to one bowl; boil the raw eggs and peel them, pierce several small holes with a wooden stick, add the medicine juice and boil for 30 minutes, eat the egg and drink the soup.