Upper abdomen >

　　Dampness and heat in the liver and gallbladder is a disease caused by internal dampness and heat in the liver and gallbladder function disorders. It often occurs due to the invasion of damp-heat evil or internal dampness due to spleen deficiency, which turns into heat over time, or due to long-term overeating of sweet, greasy, and thick foods that produce dampness and assist heat, affecting liver and gallbladder function.

　　Dampness and heat in the liver and gallbladder often occur due to the invasion of damp-heat evil or internal dampness due to spleen deficiency, which turns into heat over time, or due to long-term overeating of sweet, greasy, and thick foods that produce dampness and assist heat, affecting liver and gallbladder function. After eliminating the predisposing factors, the prognosis is generally good, without complications.

　　Burning and swelling pain in the ribs, or there may be a mass under the ribs that is painful when pressed, jaundice, yellow urine, yellow body, bright yellow like orange color, fever, bitter mouth, poor appetite, nausea and vomiting, abdominal distension, diarrhea or loose stools, red tongue, yellow greasy fur, wiry and rapid pulse or wiry and slippery pulse. Dampness and heat in the liver and gallbladder is characterized by internal dampness and heat, and abnormal liver and gallbladder function. There may also be scrotal eczema, swelling and heat pain in the testicles, yellow and smelly leukorrhea, pruritus vulvae, etc.

　　Eliminate the dampness and heat in the liver and gallbladder by eating snails and clams. Take the snails300 grams, clam meat150 grams cleaned, cooked and eaten as soup. Clams have the effects of clearing heat and dampness, promoting urination, and the meat of clam has the effect of clearing heat. Regular consumption has the effects of clearing heat and dampness and relieving pain. In addition, eating fruits like Buddha's hand, green plum, pork liver, rose, tofu, etc., has the effects of soothing the liver and nourishing the liver.

　　肝胆湿热以湿热内蕴，肝胆功能异常为特征。或阴囊湿疹，或睾丸肿胀热痛，或带下黄臭，外阴搔痒等。肝胆湿热可通过中医的“四诊”确诊。西医无特殊检查方法。

　　不适宜食物：胡椒，龙眼肉，鹅肉，羊肉，鸡肉，醍醐，蚶肉，白酒，人参，鸡蛋，南瓜，榨菜、大蒜、肉桂、丁香、茴香、葱、韭、生姜等辛辣之品，糯米、大枣、荔枝等黏糯滋腻之物，马铃薯、豆瓣等易致胀气的食物，动物油、肥肉、狗肉、海鱼、虾子、以及黄芪、紫河车、黄精等补益之品。

　　适宜食物：田螺清热利湿、利小便，蚌肉清热，常食有清热利湿及止痛之效。此外，食用佛手、绿萼梅、猪肝、玫瑰、豆腐等，有疏肝、补肝作用。