Roasting chicken is a common way to prepare chicken. Generally, as long as there is an oven at home, you can make delicious roasted chicken. The flavor of the roasted chicken will vary depending on the ingredients chosen. For example, you can choose three yellow chickens, prepare onions, potatoes, carrots, prepare tomatoes, black pepper, and sweet beans, put the seasoned chicken in the oven, and after roasting, you can enjoy delicious roasted chicken.

Recipe one

Ingredients: 2.5 tablespoons of chili powder, 2 tablespoons of garlic salt, 1 tablespoon of salt, 1 tablespoon of dried thyme, 1 tablespoon of red pepper powder, 1 tablespoon of black pepper, 4 boneless, skinless chicken breast pieces

Method

1. Mix all the seasonings together in a medium bowl.

2. Preheat the barbecue grill to medium-high heat, rub about 3 tablespoons of the seasoning mixture on both sides of the chicken, and put the remaining seasoning in a sealed container for later use.

3. Lightly brush a layer of oil on the barbecue grill. Roast the chicken for 6-8 minutes on each side until the chicken juice runs clear.

Recipe two

Ingredients: one three yellow chicken, one onion, one potato, one carrot, 30g of sweet beans, 8 cherry tomatoes, 2 cloves of garlic, 3g of black pepper powder, 3g of thyme (do not add if not available), 10ml of olive oil, 10ml of brandy (can be replaced with cooking wine), 15ml of oyster sauce, 10ml of soy sauce, 15ml of honey, a little salt

Method

1. Rinse the three yellow chicken clean, remove the chicken head, feet, and tail.

2. Use toothpicks to make small holes in the chicken to allow it to absorb the flavor.

3. Peel the carrots and potatoes, cut into small pieces, cut the onions into large pieces, remove the tough ends of the sweet beans, and mince the garlic.

4. Put the carrot pieces, potato pieces, onions, and sweet beans in a bowl, add olive oil, 1g of black pepper, and salt, mix well and set aside.

5. Mix brandy, oyster sauce, soy sauce, honey, salt, minced garlic, and 2g of black pepper powder in a bowl to make the sauce.

6. Apply the sauce evenly to the outside and inside of the three yellow chicken, and massage thoroughly, then put it in the refrigerator to marinate for an hour.

7. Put some potatoes, carrots, onions, and sweet beans in the chicken belly to fill it up, and seal the opening with a toothpick.

8. Lay a layer of aluminum foil in the baking dish, put the remaining potatoes, carrots, onions, sweet beans, and cherry tomatoes in.

9. Finally, place the chicken on the vegetables, put it in the lower part of the oven, bake at 200 degrees for about one and a half hours, until the color is brown and inviting.

Recipe three