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What are the taboos of the efficacy and function of Coix Seed?
Coix Seed is a coarse grain commonly eaten, which is rich in vitamin B complex and vitamin E. It has a good effect on improving skin color and eliminating body spots. It has certain effects on lowering blood sugar and weight loss, and is also good for preventing cardiovascular and cerebrovascular diseases. However, when eating Coix Seed, it is necessary to understand the taboos. If there is frequent dry stool and short urine, it should be eaten less.
The efficacy and function of Coix Seed
1, Invigorate the spleen and lower blood sugar
It can invigorate the spleen, nourish the lung, promote diuresis, eliminate dampness, kill parasites, relieve cough, stop diarrhea, lower blood sugar, lower blood pressure, clear heat and drain pus; used for short and red urine, cervical cancer, lowering blood sugar, lowering blood pressure, hepatitis, parasitic disease, epilepsy, women’s leukorrhea, rigid tendons, poor extension, edema, beriberi, lung abscess, intestinal abscess, leukorrhea, etc.
2, Weight loss
Coix Seed is the grain with the highest dietary fiber content, and it is low in fat and calories, making it the best staple food for weight loss. Coix Seed promotes the metabolism of blood and water in the body, has diuretic and edema-reducing effects, and can help defecate, so it can help reduce weight.
3, Prevent cardiovascular diseases
If 50 to 100 grams of Coix Seed are consumed daily, it can lower blood cholesterol and triglycerides and can prevent hyperlipidemia, hypertension, stroke, cardiovascular diseases, and heart disease.
4, Lower blood lipids
Coix Seed is rich in water-soluble fiber, which can absorb bile salts (responsible for digesting fats) and make the intestines less efficient in absorbing fats, thereby lowering blood lipids and blood sugar.
5, Anti-cancer
The selenium element contained in Coix Seed can prevent cancer and effectively inhibit the proliferation of cancer cells, which can be used as an adjuvant treatment for gastric cancer and cervical cancer.
Taboos of Coix Seed
People with dry stool, short urine, due to cold transforming into spasms, and those with empty spleen and no dampness should avoid it.
Pregnant women and women during their menstrual period are prohibited from using it.
Coix Seed is not easy to cook, and overcooking will destroy its effectiveness, so it is best to soak it in water for more than 3 hours before cooking.
Because Coix Seed is cool in nature, people with yang deficiency and cold should not take it for a long time.
The sugar content in Coix Seed is highly adhesive, so it is not advisable to eat too much to avoid hindering digestion.
People with little sweat, constipation, and infants and young children should avoid eating it.