Many people are not unfamiliar with bear’s paw, which has high nutritional value. However, as bears are protected animals under national protection, no one eats bear’s paw anymore. Eating bear’s paw is illegal. Although bear’s paw cannot be eaten, substitute products can be found to make a similar taste of bear’s paw, such as using tofu as a substitute, and the preparation method is also simple.

Materials

Main ingredients: tofu 500g, pork 50g, green scallion 25g. Dan County Douban sauce 15g, mixed oil 300g, ginger and garlic each 10g, meat soup 200g, cooking wine 10g, soy sauce 10g, monosodium glutamate 1g, wet starch 15g, sesame oil 10g.

Preparation method

Cut tofu into slices 6 cm long, 3 cm wide, and 0.6 cm thick. Cut green scallion into horse ear shape. Cut lean and fatty pork into slices 5 cm long, 3.5 cm wide, and 2 mm thick.

Grind Dan County Douban sauce into fine powder. Place the pot on medium heat, add mixed oil, place tofu slices in the pot and fry them until they turn light yellow, then continue to fry with mixed oil and turn them over in time. Remove the tofu when both sides are golden brown.

Add mixed oil to the pot and heat it to 70% (about 147℃), then add the shredded meat and stir-fry until it is dispersed. Add Dan County Douban sauce to color the dish with a fragrance, add ginger slices and garlic slices to stir-fry, add meat soup, tofu, and soy sauce to stir-fry, add cooking wine to boil, simmer with low heat to flavor, then add scallion and monosodium glutamate, thicken with wet starch, and push evenly. Reduce the sauce and pour sesame oil, then pour it into the plate and serve.

The above is a detailed introduction to how to make bear’s paw. Choosing the above preparation method is a good choice for making this delicacy. However, attention must be paid to the correct procedure during preparation, and the right amount of heat must be used when making bear’s paw to ensure that the dish is very tasty when eaten.

Many people are not very clear about how to make bear’s paw, and its preparation method is quite simple. When making bear’s paw, it is necessary to do so in moderation. Now that bear hunting is prohibited, tofu is used as a substitute during the preparation of bear’s paw.